How Climate Change Is Affecting Your Favorite Healthy Food Choices

Close-up of red apples in a basket.
Close-up of red apples in a basket. The apples Have natural variations in color and texture, showcasing a mix of reddish hues and green patches. Some of the apples have visible blemishes, reflecting their organic and unprocessed state. The lighting is soft and warm, highlighting the rustic and fresh appeal of the apples. Photo by Priscilla Du Preez 🇨🇦 on Unsplash.

Did you know that the apples you enjoy might soon face serious challenges because of rising temperatures?

Apples, one of the most beloved and healthiest snacks, are under threat. As climate change reshapes weather patterns, it’s also impacting how—and where—our food grows. These changes affect not just apples but many of the healthy foods we rely on every day. Understanding this issue is crucial for anyone who cares about their health and the environment. Let’s dive into how climate change is affecting your food.

The Science Behind the Problem

How Climate Change Impacts Agriculture

Climate change is causing shifts in temperatures, rainfall, and weather patterns worldwide. For agriculture, this means disrupted growing cycles, extreme heat, and unpredictable frosts—all of which create challenges for crops. Perennial crops like apples are particularly vulnerable because their growth depends on consistent weather conditions year-round.

Apples as a Case Study

Apples provide a clear example of how climate change affects food production. Scientists have identified six key climate factors that influence apple growth, including:

  • Extreme Heat Days: Days when temperatures exceed 93°F can cause sunburn on apple skins, reducing their quality.

  • Warm Nights: Nighttime temperatures above 59°F can prevent apples from developing their rich red color, making them less appealing to consumers.

  • Reduced Chill Portions: Apples need cold periods during winter to rest and prepare for spring growth. Warmer winters mean fewer of these essential chill hours.

  • Earlier Frost-Free Days: While this might sound good, it can disrupt the natural bloom cycle, increasing the risk of frost damage later.

Yakima County in Washington, one of the leading apple-producing regions in the U.S., has seen harmful trends in five of these six metrics. These changes reduce apple yield, size, color, and taste—qualities that make apples a staple in healthy diets.

Why It Matters to You

Health Implications

Changes in food production can directly impact your diet. When apples face extreme heat or warm nights, they may lose their flavor and nutritional value. Reduced availability of high-quality apples could make healthy eating more expensive or harder to achieve.

Environmental Concerns

When crops like apples struggle, farmers must use more resources to maintain production. This includes water for cooling trees during heatwaves or energy to run protective equipment. These added measures can increase the carbon footprint of growing food, contributing further to climate change—a cycle that’s tough to break.

Actions Being Taken

Adaptation by Farmers

Farmers are already finding ways to adapt. Here are some strategies being used:

  • Netting: Covers are placed over apple orchards to protect fruit from sunburn.

  • Evaporative Cooling: Spraying water on trees helps lower their temperature during heatwaves.

  • Crop Diversification: Planting heat-resistant apple varieties or other crops reduces risk.

Scientific Research and Innovation

Researchers are also stepping in. A $6.75 million USDA-funded project is helping farmers mitigate extreme climate events. This initiative includes studying how to adapt apples and pears to new growing conditions across the U.S., starting with Washington State. Scientists are working to find long-term solutions that keep crops productive despite challenging conditions.

How You Can Help

  • Support Sustainable Practices: When you buy apples and other produce, look for labels that indicate sustainable farming practices. Supporting local farmers who prioritize environmentally friendly methods can make a big difference.

  • Reduce Food Waste: Every piece of wasted food represents water, energy, and labor lost. By planning meals carefully and storing apples properly, you can reduce waste and lessen the strain on farmers already coping with climate challenges.

  • Advocate for Change: You don’t have to be a farmer to make a difference. Get involved in climate-friendly initiatives or share this information with others. Raising awareness about how climate change affects food can inspire collective action and support for sustainable practices.

Summing Up

Climate change is reshaping how and where our food is grown, with apples as just one example of a crop under threat. The impacts go beyond the farm, influencing your health, your wallet, and the environment. But there’s hope—farmers, scientists, and consumers can work together to protect our environment and food supply.


Source: Preston, S., Rajagopalan, K., Yourek, M., Kalcsits, L., & Singh, D. (2024). Changing climate risks for high-value tree fruit production across the United States. Environmental Research Letters, 19(12), 124092. https://doi.org/10.1088/1748-9326/ad90f4

Strategies for Climate Financing in Addressing Global Crises

cupped hands with soil and small leaves
Sustainability by Noah Buscher on Unsplash

Maximizing the Impact

Climate financing is a critical tool in the global fight against climate change and its associated crises. The recent review in PLOS Climate entitled Using climate financing wisely to address multiple crises by Peter Läderach, et al. provides an in-depth look at how climate financing can be wisely utilized to address climate change alongside a multitude of other crises, including food security, poverty, and displacement.

The Role of Climate Financing

Climate financing involves funds dedicated to supporting mitigation and adaptation activities that address climate change. Examples include the Green Climate Fund and Adaptation Fund, which aim to assist developing countries in their efforts to combat climate change effects.

Despite its potential, climate financing faces challenges, including limited resources and inequities in the distribution of funds. The review calls for more equitable and accessible financing solutions to ensure that vulnerable communities can benefit from these funds.

Addressing Multiple Crises Concurrently

The review highlights how climate financing can address various crises. Läderach et al. suggest strategies for the effective use of climate financing, emphasizing the need for alignment with sustainable development goals. This includes integrating climate considerations into national development plans and international policy frameworks.

They present case studies where climate financing has successfully contributed to both environmental and social objectives. Climate financing can contribute to resolving issues related to poverty, food security, and displacement, showcasing its versatility beyond environmental impact. It can offer benefits beyond climate action, such as enhancing social protection systems, fostering peace, and promoting inclusive development, thus addressing the root causes of various global crises.

Recommendations for Policy and Practice

Läderach et al. offer recommendations for policymakers and practitioners, including the need for strategic planning, targeting of interventions, and the establishment of institutional arrangements and partnerships that foster collaboration and alignment of goals.

The review concludes with a look at the future of climate financing, highlighting the potential for innovation and the need for continued commitment to leveraging these funds effectively to meet global challenges.

Final Thoughts

The review by Peter Läderach et al. emphasizes the critical role of climate financing in addressing not only climate change but also a range of global crises. By wisely utilizing these funds and aligning them with broader development objectives, there is a significant opportunity to create sustainable, positive outcomes for the planet and its inhabitants.

Climate change is a justice issue – these 6 charts show why

Photo by Gyan Shahane on Unsplash
Photo by Gyan Shahane on Unsplash.

By, Sonja Klinsky, The Conversation (CC BY-ND 4.0).

Climate change has hit home around the world in 2021 with record heat wavesdroughtswildfires and extreme storms. Often, the people suffering most from the effects of climate change are those who have done the least to cause it.

To reduce climate change and protect those who are most vulnerable, it’s important to understand where emissions come from, who climate change is harming and how both of these patterns intersect with other forms of injustice.

I study the justice dilemmas presented by climate change and climate policies, and have been involved in international climate negotiations as an observer since 2009. Here are six charts that help explain the challenges.

Where emissions come from

One common way to think about a country’s responsibility for climate change is to look at its greenhouse gas emissions per capita, or per person.

For example, China is currently the single largest greenhouse gas emitter by country. However, Saudi Arabia, the United Arab Emirates, the U.S., Australia and Canada all have more than twice the per capita emissions of China. And they each have more than 100 times the per capita emissions of several countries in Africa.

Annual carbon dioxide emissions produced per capita

These differences are very important from a justice perspective.

The majority of greenhouse gas emissions come from the burning of fossil fuels to power industries, stores, homes and schools and produce goods and services, including food, transportation and infrastructure, to name just a few.

As a country’s emissions get higher, they are less tied to essentials for human well-being. Measures of human well-being increase very rapidly with relatively small increases in emissions, but then level off. That means high-emitting countries could reduce their emissions significantly without reducing the well-being of their populations, while lower-income, lower-emitting countries cannot.

How rising emissions intersect with human development

Low-income countries have been arguing for years that, in a context in which global emissions must be dramatically reduced in the next half-century, it would be unjust to require them to cut essential investments in areas that richer countries already have invested in, such as access to electricity, education and basic health care, while those in richer countries continue to enjoy lifestyles with high consumption of energy and consumer goods.

Responsibility for decades of emissions

Looking at current emissions alone misses another important aspect of climate injustice: Greenhouse gas emissions accumulate over time.

Carbon dioxide stays in the atmosphere for hundreds of years, and this accumulation drives climate change. Carbon dioxide traps heat, warming the planet. Some countries and regions bear vastly more responsibility for cumulative emissions than others.

For instance, the United States has emitted over a quarter of all greenhouse gases since the 1750s, while the entire continent of Africa has emitted only about 3%.

Who has contributed most to global CO2 emissions?
Cumulative emissions, 1751-2017, by country. Hannah Ritchie/Our World in Data, CC by the author Hannah Ritchie.

People today continue to benefit from wealth and infrastructure that was generated with energy linked to these emissions decades ago.

Emissions differences within countries

The benefits of fossil fuels have been uneven within countries, as well.

From this perspective, thinking about climate justice requires attention to patterns of wealth. A study by the Stockholm Environment Institute and Oxfam found that 5% of the world’s population was responsible for 36% of the greenhouse gases from 1990-2015. The poorest half of the population was responsible for less than 6%.

Who bears responsibility for carbon emissions growth?
Share of emissions growth by wealth rank. Stockholm Environment Institute and Oxfam, CC BY-ND.

These patterns are directly connected to the lack of access to energy by the poorest half of the world’s population and the high consumption of the wealthiest through things like luxury air travel, second homes and personal transportation. They also show how actions by a few high emitters could reduce a region’s climate impact.

Similarly, over one-third of global carbon emissions from fossil fuels and cement over the past half-century can be directly traced to 20 companies, primarily producers of oil and gas. This draws attention to the need to develop policies capable of holding large corporations accountable for their role in climate change.

20 companies account for one-third of emissions

Who will be harmed by climate change?

Understanding where emissions come from is only part of the climate justice dilemma. Poor countries and regions often also face greater risks from climate change.

Some small island countries, such as Tuvalu and the Marshall Islands, face threats to their very survival as sea levels rise. Parts of sub-Saharan Africa, the Arctic and mountain regions face much more rapid climate change than other parts of the world. In parts of Africa, changes in temperature and precipitation are contributing to food security concerns.

Many of these countries and communities bear little responsibility for the cumulative greenhouse gas emissions driving climate change. At the same time, they have the fewest resources available to protect themselves.

The countries most vulnerable amid climate change

Climate impacts – such as droughts, floods or storms – affect people differently depending on their wealth and access to resources and on their involvement in decision making. Processes that marginalize people, such as racial injustice and colonialism, mean that some people in a country or community are more likely than others to be able to protect themselves from climate harms.

Strategies for a just climate agreement

All of these justice issues are central to negotiations at the United Nations’ Glasgow climate conference and beyond.

Many discussions will focus on who should reduce emissions and how poor countries’ reductions should be supported. Investing in renewable energy, for example, can avoid future emissions, but low-income countries need financial help.

Wealthy countries have been slow to meet their commitment to provide US$100 billion a year to help developing countries adapt to the changing climate, and the costs of adaptation continue to rise.

Some leaders are also asking hard questions about what to do in the face of losses that cannot be undone. How should the global community support people losing their homelands and ways of life?

Some of the most important issues from a justice perspective must be dealt with locally and within countries. Systemic racism cannot be dealt with at the international level. Creating local and national plans for protecting the most vulnerable people, and laws and other tools to hold corporations accountable, will also need to happen within countries.

These discussions will continue long after the Glasgow conference ends.


Sonja Klinsky, Associate Professor and Senior Global Futures Scientist, Arizona State University

This article is republished from The Conversation under a Creative Commons license. Read the original article.

This story is part of The Conversation’s coverage of COP26, the Glasgow climate conference, by experts from around the world.

Amid a rising tide of climate news and stories, The Conversation is here to clear the air and make sure you get information you can trust. Read more of The Conversation’s U.S. and global coverage.