Ocean Warming Has Caused ‘Sustainable’ Fish Stocks to Drop by 4% Since 1930s
By Daisy DuanePublished February 28, 2019 by Carbon BriefRepublished Via Creative Commons Public License Warming of the world’s oceans has caused the total amount of fish that can be caught sustainably to fall by an average of 4% globally since the 1930s, a study finds. Damage to harvests has been particularly severe around the UK…
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